Culinary Fundamentals [With DVD-ROM]

Wherever one's career in the culinary arts may take them, this book will remain a valuable reference. It can support readers throughout their culinary education and certification, as well as throughout their professional career.This book presents a foundation -- from the objectives and...

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Book Details

Filename HJwHxNgyh8Pb.pdf
Filetype PDF
Filesize 26.29 MB
ISBN 131180118 / 9780131180116
Pages 1077 pages

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